
Brocard Blue Lotus
What does it smell like?
It smells mostly ozonic and aquatic. Cucumber and ozonic notes at the top, lotus and lily of the valley in the middle and amber and musk at the base.
- Came out
- 2023
- Lasts
- 3 to 6 hours
- Best in
- summer
Blue Lotus notes
Top notes
What you smell first
Heart notes
The main smell
Base notes
What stays on your skin
Smell profile
Main accords
How strong each part of the smell is
Best seasons and time of day
About Brocard Blue Lotus
Brocard is the house behind Blue Lotus.
Other Brocard perfumes
This house has 44 perfumes on iPerfume. The most popular ones are Vasilisa Prekrasnaya, Color Feeling Orange unisex and #NAME?.
Which weather suits Blue Lotus
It is at its best in summer. It is less suited to winter. From best to least suited, the seasons are summer, spring, fall and winter. Its fresh smell feels good on warm days.
How long it lasts
Expect about 3 to 6 hours on skin, which is about average for a perfume. Houbigant Quelques Fleurs and Parfums Gres Cabotine Variety last longer, if that matters to you. Base notes like amber and musk are the part that stays longest on the skin.
Who will like Blue Lotus
The strongest accord is ozonic (100%), followed by aquatic and green. You will probably like it if you enjoy ozonic and aquatic smells and notes like lotus and amber. Less obvious notes include green notes and jasmine. Perfume fans rate it 4.08 out of 5.
Day or night?
This is more of a daytime scent that suits the office and everyday wear. Its ozonic side keeps it clean and easy.
If you like Blue Lotus, try these
These perfumes have a close smell: Davidoff Cool Water (7 shared notes), Frederic Malle Editions De Parfums Frederic Malle En Passant (7 shared notes), Houbigant Quelques Fleurs (9 shared notes) and Parfums Gres Cabotine Variety (6 shared notes).




More questions
How strong is Blue Lotus?
Medium: people near you can smell it.
When did Blue Lotus come out?
It came out in 2023.
Can men wear it?
It is made for women, but anyone who likes the smell can wear it.











