
What does it smell like?
The first thing you smell is spices and ginger. The heart brings iris and vanila. On the skin it settles into white musk and suede. Overall it smells powdery and warm spicy.
- Came out
- 2013
- Lasts
- 3 to 6 hours
- Best in
- fall
Kashmir Musk notes
Top notes
What you smell first
Heart notes
The main smell
Base notes
What stays on your skin
Smell profile
Main accords
How strong each part of the smell is
Best seasons and time of day
Crabtree & Evelyn Kashmir Musk EDP in detail
Kashmir Musk EDP comes from Crabtree & Evelyn. This one is the Eau de Parfum.
Who will like it
The strongest accord is powdery (100%), followed by warm spicy and woody. You will probably like it if you enjoy powdery and warm spicy smells and notes like iris and white musk. Less obvious notes include pink pepper, orris and sandalwood. Perfume fans rate it 4.16 out of 5.
For work or for evenings
It works better at night than in the day, so it is a good pick for evenings, dinners and going out. Its warm spicy side feels cosy and rich after dark.
Other Crabtree & Evelyn perfumes
The house has 22 perfumes here, led by Rose, Extract of Mysore Sandalwood unisex and India Hicks Island Nights.
Will people notice Kashmir Musk?
Projection is medium: people near you can smell it. Three or four sprays give a good balance. Clive Christian Xxi Art Deco Blonde Amber and Tom Ford Black Orchid spread further.
Best season for Kashmir Musk
The best time of year to wear it is fall and winter. It is less suited to summer. Ranked by season: fall, winter, spring and summer.
Kashmir Musk dupes and alternatives
Similar picks to try: Clive Christian Xxi Art Deco Blonde Amber (9 shared notes), Tom Ford Black Orchid (7 shared notes), Reminiscence Patchouli (7 shared notes) and Yves Rocher So Elixir Bois Sensuel (6 shared notes).




Quick answers
When did Kashmir Musk come out?
It came out in 2013.
Can men wear Kashmir Musk?
It is made for women, but anyone who likes the smell can wear it.
Does it last long?
It lasts about 3 to 6 hours on skin.















